COME EAT OUR HOMEWORK!
BURNET HIGH SCHOOL CULINARY ARTS
ESTABLISHED IN 2015
CLASS of 2016
HIGH SCHOOL BBQ COOK OFF
The small-plate tradition has a rich cultural heritage. Consider China’s dim sum, Spain’s tapas or the Greek meze, all of which feature small portions consumed socially. A number of small plates, each featuring its own flavor profile and shared among friends, is altogether more fun than the one-plate experience.
Then there’s science, which tells us that eating smaller, more frequent meals regulates the body’s glucose and insulin levels. By putting an end to the sugar cravings that follow huge meals, this style of eating can actually reduce overall caloric intake.
Join us at the Bulldog Bistro for an 3 COURSE Menu – where dining’s an adventure!
WELCOME TO BULLDOG BISTRO!
Bulldog Bistro is a project based learning experience allowing the students of Burnet High School in our
Culinary Arts classes as part of the Texas ProStart program to practice those skills and knowledge in our
kitchen classroom. Our classroom is part of the National Restaurant Association Texas ProStart program a two year
a (CTE) Career and Technology Education Class in Burnet Consolidated Independent School District.
To Learn more visit: Texas ProStart
Each month we will host a themed event covering different aspects of our curriculum from cuisines
around the World to service and cooking skills to prepare our high school students for their first
job in restaurant or foodservice industry.
We look forward to cooking for you and serving you! COME EAT OUR HOMEWORK!
WHAT IS TEXAS PROSTART?